Go Back
Raspberry White Chocolate Martini Recipe
Marigold Voss

Raspberry White Chocolate Martini

A rich and creamy raspberry white chocolate martini made with smooth white chocolate liqueur, raspberry flavor, and vodka. This elegant cocktail is perfect for parties, date nights, or holiday celebrations.
Print Recipe Pin Recipe
Prep Time 5 minutes
Chilling Time 10 minutes
Total Time 15 minutes
Servings: 2 People
Course: Cocktail, Drinks
Cuisine: American
Calories: 320
Ingredients Method Video Notes

Ingredients
  

  • 3 oz Vodka chilled
  • 2 oz White chocolate liqueur creamy style preferred
  • 1 oz Raspberry liqueur or raspberry syrup
  • 1 oz Heavy cream for creamy texture
  • 1 cup Ice cubes for shaking
  • 2 tbsp White chocolate melted, for garnish
  • 6 pieces Fresh raspberries for garnish

Method
 

  1. Chill the martini glasses in the refrigerator for 10 minutes.
  2. Drizzle melted white chocolate around the inside rim of each glass.
  3. Fill a cocktail shaker with ice cubes.
  4. Add vodka, white chocolate liqueur, raspberry liqueur, and heavy cream.
  5. Shake vigorously until the mixture is well chilled and creamy.
  6. Strain the martini mixture into the prepared glasses.
  7. Garnish with fresh raspberries before serving.

Video

Notes

  • Use chilled ingredients for the best smooth texture.
  • Raspberry syrup can replace raspberry liqueur for a sweeter non-alcoholic variation.
  • Garnish with white chocolate shavings for extra presentation.
  • Serve immediately while cold and creamy.